Sunday, October 2, 2011

Beef Stroganoff


From Mom

1/2 lb. ground beef
1/4 C. chopped onion
1/2 clove garlic
2 Tbsp. butter
1/2 can creamed chicken soup
1/2 C. sour cream
salt and pepper

Brown meat and onion in butter. Add garlic, salt and pepper. Add soup, sour cream and simmer for 15-20 minutes. Makes 4 servings.

Serve with buttered noodles or rice.

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